The Allergy Survival Guide And Cookbook
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The Ultimate Food Allergy Cookbook and Survival Guide
Author | : Nicolette M. Dumke |
Publsiher | : Allergy Adapt, Inc. |
Total Pages | : 322 |
Release | : 2006 |
Genre | : Cooking |
ISBN | : 9781887624084 |
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The Ultimate Food Allergy Cookbook and Survival Guide: How to Cook with Ease for Food Allergies and Recover Good Health gives you everything you need to survive and recover from food allergies. It contains medical information about the diagnosis of food allergies, health problems that can be caused by food allergies, and your options for treatment. The book includes a rotation diet that is free from common food allergens such as wheat, milk, eggs, corn, soy, yeast, beef, legumes, citrus fruits, potatoes, tomatoes, and more. Instructions are given on how to personalize the standard rotation diet to meet your individual needs and fit your food preferences. It contains 500 recipes that can be used with (or without) the diet. Extensive reference sections include a listing of commercially prepared foods for allergy diets and sources for special foods, services, and products.
The Allergy Survival Guide and Cookbook
Author | : Carolyn Stone,Janice Beima |
Publsiher | : C C & Company |
Total Pages | : 251 |
Release | : 1988-10-01 |
Genre | : Cooking |
ISBN | : 096222460X |
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Food Allergy Survival Guide
Author | : Vesanto Melina,Joanne Stepaniak,Dina L. Aronson |
Publsiher | : Book Publishing Company |
Total Pages | : 388 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 157067163X |
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A guide to food allergies that provides information on creating and maintaining a healthy intestinal boundary, related conditions, label reading, celiac disease, nutrition planning, and other related topics; and includes recipes.
The Corn free Cookbook Survival Guide
Author | : Laurel Lee Steele,Merelee Knott |
Publsiher | : Cumberland House Publishing |
Total Pages | : 302 |
Release | : 2006 |
Genre | : Cooking |
ISBN | : 1581824823 |
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The authors present more than 150 corn-free recipes with many variations for differences of taste. They also teach the survival skills people need when they must avoid corn, including how to read labels quickly, easily and accurately.
The Allergy Survival Guide
Author | : Jane Houlton |
Publsiher | : Random House (UK) |
Total Pages | : 498 |
Release | : 1993 |
Genre | : Allergy |
ISBN | : 0091775051 |
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If you suffer from allergies-or have a child who does-it is likely that you are having trouble finding the sort of information you really need in order to cope with daily living. The Allergy Survival Guide is the most comprehensive and up-to-date guide on how to recognise allergies, and how to combat them effectively.
The Gluten Free Survival Guide Essential Lifestyle Tips and Recipes to Help You Find Joy Again
Author | : Beth Oldfield |
Publsiher | : Unknown |
Total Pages | : 90 |
Release | : 2019-11-28 |
Genre | : Cooking |
ISBN | : 1988925495 |
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If you have been recently diagnosed with an allergy to gluten, this book is for you. Beth developed her allergy at mid-life and had to learn how to cook and socialize all over again. As busy Mom with three teenagers and a career as a fitness instructor, Beth had to find quick solutions to the challenges of living gluten-free. She shares her top ten tips on everything from kitchen set-up to avoid cross contamination, to shopping for hidden sources of gluten and because she knows that you just want to be able to bake and cook well for your family, she shares twenty of her family recipes. Don't hesitate to add this book to your library of resources. It will be an invaluable reference on your journey to successfully mastering the gluten-free lifestyle.
5 Years Without Food
Author | : Nicolette M. Dumke |
Publsiher | : Allergy Adapt, Inc. |
Total Pages | : 324 |
Release | : 1997 |
Genre | : Health & Fitness |
ISBN | : 188762404X |
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Over 25 million Americans have food allergies. This book helps those with food allergies get to the root of their problems and to discover and treat the factors which are causing or contributing to the severity of their allergies. It gives answers that most sufferers will find nowhere else. It also gives help with the daily problem of what to eat on an allergen-free diet. The book includes an easily personalized rotation diet for allergies and 500 recipe variations which fit the diet. For those who don't have time to cook, there are sources of commercially prepared foods for people with allergies. Health journalist Marjorie Jones, R.N., says, "If you are serious about turning your health around, this book belongs in your health library--or more accurately, at your fingertips in daily use."
The Food Allergy Cookbook
Author | : Carmel Nelson,Amra Ibrisimovic |
Publsiher | : Skyhorse Publishing Inc. |
Total Pages | : 241 |
Release | : 2011 |
Genre | : Cooking |
ISBN | : 9781616082970 |
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Presents recipes for appetizers, entrees, desserts, and holiday meals that cater to individuals with food allergies, excluding such allergens as dairy, gluten, soy, corn, shellfish, and nuts.