The Authentic Vietnamese Experience

Vietnamese food is seriously underrated, to be honest. They have some of the best soups and meals in the world. Eating Vietnamese meals is a whole new euphoric experience for the taste buds. Vietnamese foods have the perfect blend of salty, sweet, sour, and hot flavors; even thinking about it is enough to make the mouth water. The tastes of Vietnamese meals are distinct and unforgettable. Some common ingredients in Vietnamese cuisine are black pepper, hot chili, coconut milk, limes, lemongrass, potatoes, and asparagus. By far, the most popular meal among the Vietnamese is the Vietnamese noodle soup (popularly referred to as pho), it can be eaten at any time of the day but is popularly eaten for breakfast. Pho makes the base of a lot of soups in Vietnam and can be eaten in many ways. With this cookbook, you will learn to make numerous pho recipes like: - Healthy Vegetarian Pho - Spiced Almond and Chicken Pho - Mushroom and Kale Pho - Simple Chicken Pho - Master Steak Pho - Spicy Shrimp Pho and more. Become a master pho maker and introduce your family and friends to the wonderful world of Vietnamese cuisine today! Grab this recipe book and get started.

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

A mouthwatering introduction to the pleasures of regional Vietnamese cooking featuring more than 100 recipes and illustrated with more than 60 photos. Includes mail-order sources and Web sties for hard-to-find ingredients. 2-color throughout.

The host of the Travel Channel series "No Reservations" provides a behind-the-scenes account of his global culinary adventures, from New Jersey to New Zealand, offering commentary on food in every corner of the globe.

Visit Southeast Asia's paradise! Taste traditional street food in Hanoi, cruise in Halong bay, explore nature and wildlife, take a boat trip through paddy fields and marvel at colonial architecture in Ho Chi Minh City. Your DK guide has it all: Welcome to Vietnam! Take the new lightweight Vietnam travel book wherever you go. Inside the pages of DK Eyewitness Vietnam, you'll find: - Our pick of Vietnam's must-sees, top experiences and hidden gems. - The best spots to eat, drink, shop and stay. - Detailed maps and walks to make navigating the country easy. - Easy-to-follow itineraries. - Expert advice: get ready, get around and stay safe. - Color-coded chapters to every part of Vietnam, from Ho Chi Minh City to Hanoi, the Mekong Delta to Northern Vietnam. Vietnam has a wealth of sights and experiences waiting to be discovered! From dramatic mountain landscapes in Sapa to long stretches of pristine, palm-fringed sands on the east coast. And with the country's rich history, delicious cuisine and friendly cities, there is plenty for you to enjoy. There are so many reasons to love Vietnam! Experience the best of this small Asian country in spectacular detail with photographs on practically every page, and hand-drawn illustrations that place you inside the country's iconic buildings and neighborhoods. This guidebook breaks up this bit of paradise into easily navigable adventures with expert local knowledge, trusted travel advice and comprehensive maps. From North to South Vietnam, excursions to Angkor, historical and religious sites like the temple of the Jade Emperor, and all the outdoor activities Vietnam has to offer! More trips to uncover DK Eyewitness is the most up-to-date travel guide series following the COVID-19 outbreak. Each guide includes expert-led insights into the world's most famous countries and cities, things to do and places to stay. Want the best of Southeast Asia in your pocket? Try our Eyewitness Malaysia or Eyewitness Cambodia and Laos.

This book contains the personal accounts of 20 Vietnamese refugees describing their experiences before, during and after their flight from Viet Nam. All the refugees have been resettled in Australia. Most of the contributions focus on the causes of the exodus but there is also information on traditional life in Viet Nam as well as descriptions of the refugees' experiences during the exodus, in the refugee camps and after their resettlement in Australia.

Easy, vibrant street-food inspired Vietnamese recipes that you can cook at home from street-food entrepreneurs Van and Anh Vietnamese food is well-known these days – think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect dipping sauces, and moreish sweet coffee. Van and Anh began their award-winning street-food in East London’s Broadway Market, and that bustlingly fresh, creative market vibe typifies the cooking in this book. With the freshest of ingredients, exquisite flavours, bright colours, sociable plates for sharing, and comforting broths for one, this is traditional cooking made utterly current. ‘There’s a romance to this cookbook that is hard to resist... A great introduction to the flavours of Vietnam’ Conde Nast