The Nitrogen Fix

In the tradition of Jared Diamond's Guns, Germs, and Steel, this gives the very early history of how human ingenuity overcame the risk of famine through productive agriculture. Starting with a layman's guide to the chemistry of nitrogen fixation, the book goes on to show how humans emerged from nomadic lifestyles and began developing towns and settlements. When they for the first time began planting the same fields year after year, they noticed quickly the need to ensure soil fertility. But how? The method they came up with is still in use to this day.

Nitrogen is arguably the most important nutrient required by plants. However, the availability of nitrogen is limited in many soils and although the earth's atmosphere consists of 78.1% nitrogen gas (N2) plants are unable to use this form of nitrogen. To compensate , modern agriculture has been highly reliant on industrial nitrogen fertilizers to achieve maximum crop productivity. However, a great deal of fossil fuel is required for the production and delivery of nitrogen fertilizer. Moreover carbon dioxide (CO2) which is released during fossil fuel combustion contributes to the greenhouse effect and run off of nitrate leads to eutrophication of the waterways. Biological nitrogen fixation is an alternative to nitrogen fertilizer. It is carried out by prokaryotes using an enzyme complex called nitrogenase and results in atmospheric N2 being reduced into a form of nitrogen diazotrophic organisms and plants are able to use (ammonia). It is this process and its major players which will be discussed in this book. Biological Nitrogen Fixation is a comprehensive two volume work bringing together both review and original research articles on key topics in nitrogen fixation. Chapters across both volumes emphasize molecular techniques and advanced biochemical analysis approaches applicable to various aspects of biological nitrogen fixation. Volume 1 explores the chemistry and biochemistry of nitrogenases, nif gene regulation, the taxonomy, evolution, and genomics of nitrogen fixing organisms, as well as their physiology and metabolism. Volume 2 covers the symbiotic interaction of nitrogen fixing organisms with their host plants, including nodulation and symbiotic nitrogen fixation, plant and microbial "omics", cyanobacteria, diazotrophs and non-legumes, field studies and inoculum preparation, as well as nitrogen fixation and cereals. Covering the full breadth of current nitrogen fixation research and expanding it towards future advances in the field, Biological Nitrogen Fixation will be a one-stop reference for microbial ecologists and environmental microbiologists as well as plant and agricultural researchers working on crop sustainability.

Nitrogen Fixation by symbiotic organisms is considered an important contribution to the solution of food problems throughout the world. For manyyears, Chinese scientists have focused their research in this area. Today more than half of the total nitrogen fertilizers applied are from biological fixation sources. The editor is an international renowned scientist at the Chinese Academy of sciences. He has brought together contributions from various research fields in China and Europe.Together they present the state-of-the-art in nitrogen-fixation research. The studies range from actino- mycete fixation induced in various genera andspecies of plants, mechanisms and chemical modeling of enzyme systems togenetical engineering of organisms.

This book provides an introductory-level survey of biological nitrogen fixation, covering the role of the process in the global nitrogen cycle as well as its biochemistry, physiology, genetics, ecology, general biology and prospects for its future exploitation.

This self-contained volume covers fundamental and applied aspects of nitrogen-fixation research. The book describes milestones in the discovery of the associative and endophytic nitrogen-fixing bacteria found involved with cereal crops, forage grasses, and sugar cane. It provides a comprehensive overview of their phylogeny, physiology, and genetics as well as of the biology of their association with their host plants, including tools for in situ localization and population-dynamics analysis. Also included are chapters describing the functions required for a bacterium to be competent and competitive in the rhizosphere, and analysis of associations of cyanobacteria with fungi, diatoms, bryophytes, cycads, Azolla, and Gunnera.

Nitrogen fixation by leguminous plants is especially important when farmers are trying to minimise fertilizer use for cost or environmental reasons. This second edition of the highly successful book, first published in 1991, contains thoroughly updated and revised material on the theory and practice of nitrogen fixation in tropical cropping systems.

Biological nitrogen fixation provides more than 50% of the total annual input of the essential element nitrogen to world agriculture. Thus, it is of immense agronomic importance and critical to food supplies, particularly in developing countries. This book, with chapters authored by internationally renowned experts, provides a comprehensive and detailed account of the fascinating history of the process - including the surprising discoveries of molybdenum-independent nitrogenases and superoxide-dependent nitrogenase; a review of Man's attempts to emulate the biological process - most successfully with the commercially dominant Haber-Bosch process; and the current state of the understanding art with respect to the enzymes - called nitrogenases - responsible for biological nitrogen fixation. The initial chapters use a historical approach to the biological and industrial processes, followed by an overview of assay methodologies. The next set of chapters focuses on the classical enzyme, the molybdenum nitrogenase, and details its biosynthesis, structure, composition, and mechanism of action as well as detailing both how variants of its two component proteins are constructed by recombinant DNA technology and how computational techniques are being applied. The sophisticated chemical modelling of the metal-containing clusters in the enzyme is reviewed next, followed by a description of the two molybdenum-independent nitrogenases - first, the vanadium-containing enzyme and then the iron-only nitrogenase - together with some thoughts as to why they exist! Then follows an up-to-date treatment of the clearly "non-classical" properties of the superoxide-dependent nitrogenase, which more closely resembles molybdenum-containing hydroxylases and related enzymes, like nitrate reductase, that it does the other nitrogenases. Each chapter contains an extensive list of references. This book is the self-contained first volume of a comprehensive seven-volume series. No other available work provides the up-to-date and in-depth coverage of this series and this volume. This book is intended to serve as an indispensable reference work for all scientists working in this area, including agriculture and the closely related metals-in-biology area; to assist students to enter this challenging area of research; and to provide science administrators easy access to vital relevant information.