The Taco Cookbook
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The Taco Tuesday Cookbook
Author | : Laura Fuentes |
Publsiher | : Fair Winds Press |
Total Pages | : 176 |
Release | : 2018-08-21 |
Genre | : Cooking |
ISBN | : 9781631596773 |
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The Taco Tuesday Cookbook is the cookbook your family has been dreaming of, because if there’s one thing we all can agree on, it’s that tacos are awesome. They’re customizable. They’re quick. They’re delicious. And most importantly, they make us all happy! Inside, you’ll find taco recipes for every week of the year, all of which are made with real-food ingredients—and most of which are ready in 30 minutes or less. There are also vegetarian, gluten-free, and paleo options throughout, so you’ll be able to fully customize recipes based on your family’s needs. Tortilla, salsa, drink, and dessert recipes will make your taco night complete. Here are just a few of the ways you can get your taco night started: Huevos Rancheros Tacos Chickpea and Butternut Squash Tacos Buffalo Chicken Tacos with Homemade Ranch Slow Cooker Thai Chicken Lettuce Cups Mexican Short Rib Tacos Greek Steak Tacos with Cucumber Salsa Pork Tacos with Pineapple Pico de Gallo Baja Fish Tacos Sheet Pan Fajita Shrimp Tacos Turn every Tuesday into a true fiesta with The Taco Tuesday Cookbook.
Tacos
Author | : Alex Stupak,Jordana Rothman |
Publsiher | : Clarkson Potter |
Total Pages | : 240 |
Release | : 2015-10-20 |
Genre | : Cooking |
ISBN | : 9780553447309 |
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Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empellón Taqueria in New York City. Now he'll change the way you make--and think about--tacos forever. Tacos is a deep dive into the art and craft of one of Mexico's greatest culinary exports. Start by making fresh tortillas from corn and flour, and variations that look to innovative grains and flavor infusions. Next, master salsas, from simple chopped condiments to complex moles that simmer for hours and have flavor for days. Finally, explore fillings, both traditional and modern--from a pineapple-topped pork al pastor to pastrami with mustard seeds. But Tacos is more than a collection of beautiful things to cook. Wrapped up within it is an argument: Through these recipes, essays, and sumptuous photographs by Evan Sung, the 3-Michelin-star veteran makes the case that Mexican food should be as esteemed as the highest French cooking.
Taco Taco Taco
Author | : Sara Haas |
Publsiher | : Hatherleigh Press |
Total Pages | : 256 |
Release | : 2018-08-07 |
Genre | : Cooking |
ISBN | : 9781578267538 |
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Make every day Taco Tuesday! Tacos are the perfect food--uniquely versatile and incredibly delicious! Taco! Taco! Taco! features 100 taco recipes that are as easy to prepare as they are to love. Who doesn't like tacos? Simple to make, tacos can be prepared in many different ways, and provide the ideal platform for tons of nourishing foods. Taco! Taco! Taco! features 100 taco recipes, each providing delicious and fun ideas for your next meal. Some recipes include: * Chicken Shawarma Tacos * Italian Meatball Tacos * BBQ Skirt Steak Tacos * Grilled Coriander Shrimp Tacos * Cumin Chickpea Tacos * Mediterranean Veggie Tacos * Sesame Bok Choy Tacos * Cinnamon French Toast Taco * S'mores Tacos * Yogurt Flatbreads, and many more! Guaranteed to be a hit at any dinner table, these flavorful tacos will have you saying, "Taco! Taco! Taco!"
Trejo s Tacos
Author | : Danny Trejo |
Publsiher | : Clarkson Potter |
Total Pages | : 226 |
Release | : 2020-04-21 |
Genre | : Cooking |
ISBN | : 9781984826855 |
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Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more. Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story. Now, in Trejo’s Tacos, Trejo not only shares 75 recipes for cantina favorites like succulent carnitas, vegan cauliflower tacos, and pillowy-sweet cinnamon-sugar lowrider donuts, but offers insights into his life and pays respect to his hometown, his roots, and all of the colorful characters who helped him along the way, creating a delicious tribute to L.A. and the city’s vibrant Latino culture.
The Complete Taco Cookbook
Author | : Marissa Marie |
Publsiher | : Unknown |
Total Pages | : 280 |
Release | : 2020-10-20 |
Genre | : Electronic Book |
ISBN | : 9798550436394 |
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The Best Mexican Food, From Our Casa to Yours!This Book Offers: All the basic info you will need to get started with Authentic Mexican Cooking 50 Authentic Recipes of Tacos, Tostadas, and Tamales Bonus: 45 Mexican Sauce, Salsa, and Seasoning Recipes Bonus: 35 Mexican Snacks & Appetizers Bonus: 50 Mexican Soups & Stews
Guerrilla Tacos
Author | : Wesley Avila,Richard Parks III |
Publsiher | : Ten Speed Press |
Total Pages | : 274 |
Release | : 2017-10-10 |
Genre | : Cooking |
ISBN | : 9780399578632 |
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The definitive word on tacos from native Angeleno Wes Avila, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create taco perfection. In a town overrun with taco trucks, Wes Avila's Guerrilla Tacos has managed to win almost every accolade there is, from being crowned Best Taco Truck by LA Weekly to being called one of the best things to eat in Los Angeles by legendary food critic Jonathan Gold. Avila's approach stands out in a crowded field because it's unique: the 50 base recipes in this book are grounded in authenticity but never tied down to tradition. Wes uses ingredients like kurobata sausage and sea urchin, but his bestselling taco is made from the humble sweet potato. From basic building blocks to how to balance flavor and texture, with comic-inspired illustrations and stories throughout, Guerrilla Tacos is the final word on tacos from the streets of L.A.
Maui Tacos Cookbook
Author | : Mark Ellman |
Publsiher | : Pendulum Publishing |
Total Pages | : 132 |
Release | : 2003 |
Genre | : Cooking |
ISBN | : 0965224333 |
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Taco topia
Author | : Deborah Kaloper |
Publsiher | : Rizzoli Publications |
Total Pages | : 134 |
Release | : 2018-10-02 |
Genre | : Cooking |
ISBN | : 9781925418811 |
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This completely illustrated cookbook celebrates everyone's favorite street and snack food--tacos--and includes more than 60 delicious recipes to get your kitchen humming. Explore the delicious world of tacos in this uniquely crafted illustrated cookbook. California native Deborah Kaloper goes beyond the basics we've all come to know and love from the iconic Mexican street food and includes some deliciously new ideas to fill soft and hard tortillas (and your belly) in this very cool cookbook (mac-and-cheese tacos, anyone?). Of course, she hasn't forgotten to include classics and well-loved favorites such as Baha fish tacos, blackened chipotle chicken, smoky pulled pork and jalapeño tacos, and slow-cooked braised bean tacos. Also, if you're feeling inclined, Taco-topia also includes recipes for creating your own hard and soft tortillas, salsas bursting with flavor, and hot sauces from scratch. Taco-topia shows that tacos are super versatile, perfectly easy to create, and even easier to eat--what's not to love? With bold illustrations and incredible recipes throughout, this is the most unique taco book you could ever own!