Understanding Normal and Clinical Nutrition

Understanding Normal and Clinical Nutrition
Author: Sharon Rady Rolfes,Kathryn Pinna,Eleanor Noss Whitney
Publsiher: Cengage Learning
Total Pages: 1152
Release: 2016-12-05
Genre: Health & Fitness
ISBN: 9781337517522

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UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, explores the latest approaches to nutrition and nutritional therapy, along with their practical applications. Starting with normal nutrition, chapters introduce nutrients and their physiological impacts, as well as recommended guidelines for good health and preventing disease. Later chapters explore clinical nutrition, including pathophysiology and dietary changes for treating a variety of medical conditions. Known for its easily digestible narrative, UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, also presents features that help you use nutrition concepts from the chapters to improve your own health or prepare for a clinical career. In-book features add to your skills and understanding with step-by-step “How To” discussions, case studies, end-of-chapter questions, and “Highlight” sections that depict the world of nutrition through a provocative lens. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Understanding Normal and Clinical Nutrition

Understanding Normal and Clinical Nutrition
Author: Sharon Rady Rolfes,Kathryn Pinna,Eleanor Noss Whitney
Publsiher: Cengage Learning
Total Pages: 1120
Release: 2020-01-01
Genre: Health & Fitness
ISBN: 035736810X

Download Understanding Normal and Clinical Nutrition Book in PDF, Epub and Kindle

This updated 12th Edition of UNDERSTANDING NORMAL AND CLINICAL NUTRITION presents the fundamentals of nutrition and nutrition therapy along with their practical applications to daily life and clinical settings. Starting with normal nutrition, the authors introduce nutrients and their physiological impacts, as well as nutritional guidelines for good health and disease prevention. Coverage of clinical nutrition includes the latest information on pathophysiology and dietary changes for treating a variety of medical conditions, from obesity and pregnancy to cardiovascular diseases, diabetes, and HIV. Known for a consistent and student-friendly narrative, the book includes systematic “How To” discussions, clinical case studies, review questions, and in-depth “Highlight” sections to help students master key topics, Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Understanding Normal and Clinical Nutrition

Understanding Normal and Clinical Nutrition
Author: Sharon Rady Rolfes,Kathryn Pinna,Ellie Whitney
Publsiher: Cengage Learning
Total Pages: 1152
Release: 2016-12-05
Genre: Health & Fitness
ISBN: 133709806X

Download Understanding Normal and Clinical Nutrition Book in PDF, Epub and Kindle

UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, explores the latest approaches to nutrition and nutritional therapy, along with their practical applications. Starting with normal nutrition, chapters introduce nutrients and their physiological impacts, as well as recommended guidelines for good health and preventing disease. Later chapters explore clinical nutrition, including pathophysiology and dietary changes for treating a variety of medical conditions. Known for its easily digestible narrative, UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, also presents features that help you use nutrition concepts from the chapters to improve your own health or prepare for a clinical career. In-book features add to your skills and understanding with step-by-step “How To” discussions, case studies, end-of-chapter questions, and “Highlight” sections that depict the world of nutrition through a provocative lens. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Understanding Nutrition

Understanding Nutrition
Author: Eleanor Noss Whitney,Sharon Rady Rolfes
Publsiher: Wadsworth Publishing Company
Total Pages: 960
Release: 2005
Genre: Health & Fitness
ISBN: 0534622267

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This best-selling introductory nutrition text in colleges and universities has been used by more than one million students! UNDERSTANDING NUTRITION provides accurate, reliable information through its clear writing, dynamic visuals, and integrated study aids, all of which engage and teach students the basic concepts and applications of nutrition. This comprehensive text includes up-to-date coverage of the newest research and emerging issues in nutrition. The pedagogical features of the text, as well as the authors' approachable style, help to make complex topics easily understandable for students. From its stunningly restyled and refined art program to the market-leading resources that accompany this text, UNDERSTANDING NUTRITION connects with its readers and continues to set the standards for texts used in the course.

Nutrition and Diet Therapy

Nutrition and Diet Therapy
Author: Corinne Balog Cataldo,Linda K. DeBruyne,Eleanor Noss Whitney
Publsiher: Brooks/Cole Publishing Company
Total Pages: 732
Release: 2003
Genre: Medical
ISBN: UOM:49015003458172

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NUTRITION AND DIET THERAPY is the only text organized by diets rather than by organ systems or disease states and distinguishes itself through rich pedagogical features. It provides core nutrition concepts and clinical content at a level that is accessible to the range of health care team members who are responsible for a client's nutrition needs. The text provides the basic facts and a wealth of practical information readers need to assume their responsibility for nutrition care.

Nutrition for Health and Health Care

Nutrition for Health and Health Care
Author: Eleanor Noss Whitney,Corinne Balog Cataldo
Publsiher: Brooks/Cole Publishing Company
Total Pages: 830
Release: 2001
Genre: Medical
ISBN: 0534515525

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This introductory level text explores both the basics of nutrition for healthy people and nutrition in the clinical setting. Describes how nutrition supports health, including how to select foods and plan meals to meet the energy and nutrient needs of healthy adults and their families. Also discusses the impact that specific diseases and disorders have on nutrition status and how diet therapy can promote recovery.

Sports Nutrition for Endurance Athletes 3rd Ed

Sports Nutrition for Endurance Athletes  3rd Ed
Author: Monique Ryan, MS, RD, CSSD, LDN
Publsiher: VeloPress
Total Pages: 566
Release: 2012-03-01
Genre: Health & Fitness
ISBN: 9781937716394

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Sports Nutrition for Endurance Athletes makes high-performance nutrition simple for running, cycling, triathlon, and swimming. Weighing in at 432 pages, this newly updated third edition is the most comprehensive resource on nutrition from the most experienced and highly qualified nutritionist in endurance sports. Ryan offers clear answers to the most fundamental questions in endurance sports nutrition--what should I eat, how much, and when--based on the latest research and experience from her 30-year career advising elite and age-group athletes and pro sports teams. She offers fine-tuning strategies for training and racing, optimal recovery, weight loss, and boosting strength-to-weight ratio. Citing rigorous and reputable studies, Ryan busts myths about ergogenic aids and supplements and offers a dose of reality to practices like fat loading and glycogen-depleted workouts. Since endurance sports are too different for a "one size fits all" food plan, Sports Nutrition for Endurance Athletes reveals how runners, cyclists, triathletes, and swimmers should fuel differently to gain real performance advantages in their sports. Even within each sport, optimal nutrition varies with the type and duration of events, so Ryan explains nutrition for short- and long-course triathlon; road, criterium, and mountain bike racing; 10K, half-marathon, and marathon; and sprint and distance swimming. This complete guide addresses a wide variety of special nutrition considerations for younger and older athletes, diabetics, vegetarians, pregnant women, and those with celiac disease or gluten intolerance. Sports Nutrition for Endurance Athletes also offers six appendixes of reference material including glycemic index, vitamin and mineral glossary, an up-to-date comparison of sports nutrition products, and sample menus. Smart nutrition can make the difference between a personal record and a lackluster season. Committed athletes and newcomers to endurance sports will both find Sports Nutrition for Endurance Athletes to be a comprehensive, easy-to-use guide to better performance in running, cycling, triathlon, and swimming.

Community Nutrition in Action

Community Nutrition in Action
Author: Marie Ann Boyle,David H. Holben
Publsiher: Cengage Learning
Total Pages: 772
Release: 2012-08-01
Genre: Community health services
ISBN: 1111989877

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Incorporating an entrepreneurial approach, this text focuses on community nutritionalists in action in the areas of the community, policy making, and delivering and designing community programs.