Waiter There S A Horse In My Wine

A collection of informative, irreverent, and hilarious columns from one of America's foremost wine critics. Connoisseurs, neophytes and beer-swillers alike will find themselves laughing, pondering, and armed with everything they need to impress friends, terrify enemies, and stop wine snobs in their tracks.

Select Wine Bibliographies includes published works from the 1600s through 2023 All listings are works published in the English language. Each book includes an ISBN (when available), the format (hardcover, softcover, digital, or manuscript), as well as any notes that may list subsequent editions or other pertinent information. Thirteen major subjects are included with over 2300 listings. The goal is to first list first editions in hardcover when possible; otherwise, if later editions are more relevant, they become the primary source. Many of these works may have been published in additional formats. Thirteen major subjects are included with over 2300 listings.

Wine Fiction: A Bibliography 4th Edition will appeal to you who like to read fiction books with a wine, winery or vineyard theme. This 98-page book lists 2500 eBooks in 13 categories including Mystery, Novel, Romance, Story, Fantasy, Horror, to name six of the generas. These may be new, old, or hard-to-find books. New to this edition is a list of movies based on a wine fiction book. Click on a category in the Table of Contents to move to your genera of choice. Happy reading.

In Wine Wisdom, Certified Sommelier Magandeep Singh Takes Wine Off The Snob Table And Puts It In A Handy Brown Bag For All To Relish. With The Irrepressible Passion He Reserves For His Favourite Beverage, Magan Leads You Through The Simple Methods Of Classifying Wine To The Intricate Process Of Tasting It (Complete With Instructions On What To Say, When To Say It And When To Simply Raise Your Eyebrows And Keep Your Lips Sealed). He Demystifies Wine Labels And Restaurant Wine Lists, Gives Practical Tips On Ordering The Perfect Wine For A Magical Evening (Together With A Phonetic Guide To Pronouncing The Names So You Can Impress Your Guests), And Advises You On The Best Way To Uncork A Bottle Without Causing Any Unfortunate Spills. This Indispensable Book Also Includes: " The History Of Wine Drinking And Changing Trends In India And Across The World " A Comprehensive List Of The Major Wine Brands Currently Available In India, As Well As The Ones To Look Out For If You Re Shopping Abroad " The Basic Rules Of Serving Wine Temperatures, Glassware And Perfect Pairings Of Indian Cuisine And Wine And Storing It " A Reference List Of Wine-Related Terms And Their Definitions Quirky Anecdotes, Essential Facts And Figures And Invaluable Advice Wine Wisdom Packs In All You Need, Whether You Re A Wine Lover, Or Want, Simply, To Be Party-Trained

_______________ 'McInerney's wine judgements are sound, his anecdotes witty, and his literary references impeccable. Not many wine books are good reads; this one is' - New York Times 'A cracking read' - Daily Telegraph 'Personal, enlightening, and above all fun to read' - Michael Broadbent, Master of Wine of Christie's 'Brilliant, witty, comical and often shamelessly candid and provocative' - Robert M. Parker Jr, The Wine Advocate _______________ WINNER OF THE BEST WINE LITERATURE AWARD, GOURMAND WORLD COOKBOOK AWARDS Jay McInerney, internationally celebrated author of Bright Lights, Big City, turns his hand here to his lifelong love affair with wine. Peals of wisdom are offered on the subjects of the best wine for romantics, the parallels between Californian wines and floundering Hollywood stars, the choice of wine for the author's own debauched forty-eighth birthday party, the 'high-testosterone grape' that is Colin Farrell, absinthe, 'the wild green fairy', and what wine is best drunk with chocolate. At the same time McInerney is a genuine connoisseur, taking the reader on a tour through the wine regions of the world and imparting tried and tested advice on grapes and vintages, bouquets, noses and finishes.

The noise gathered from a lifetime of engaging with war, race, religion, memory, illness, and family echoes through the vignettes, quotations, graffiti, and poetry that Donald Anderson musters here, fragments of the humor and horror of life, the absurdities that mock reason and the despair that yields laughter. Gathering Noise from My Life offers sonic shards of a tune at once jaunty and pessimistic, hopeful and hopeless, and a model for how we can make sense of the scraps of our lives. “We are where we’ve been and what we’ve read,” the author says, and gives us his youth in Montana, the family tradition of boxing, careers in writing and fighting, the words of Mike Tyson, Frederick the Great, Fran Lebowitz, and Shakespeare. In his camouflaged memoir, the award-winning short-story writer cobbles together the sources of the vision of life he has accrued as a consequence of his six decades of living and reading.

From choosing a bottle of wine to bring to a dinner party to ordering from a restaurant wine list, many Americans are intimidated by the unpronounceable names and highbrow image of wine. Jennifer Rosen arms readers with the knowledge necessary to approach wine with confidence rather than fear. Through entertaining anecdotes, readers learn how to order with ease; what terms like "oak" and "earth" mean; what to expect from a sommelier; how to tame the red wine headache; how to cook with wine; storage and glassware tips; making wine at home; and much more. Witty and irreverent, Rosen sets novices at ease while delighting connoisseurs with her adventures and sophisticated palate.