Certified Professional Food Manager Online Exam Voucher Access Code

Certified Professional Food Manager Online Exam Voucher Access Code
Author: Prometric
Publsiher: Wiley
Total Pages: 0
Release: 2012-07-03
Genre: Technology & Engineering
ISBN: 1118380886

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Professional Food Manager 5e WileyPLUS Learning Space Card with Online Exam Voucher Access Code Set

Professional Food Manager  5e WileyPLUS Learning Space Card with Online Exam Voucher Access Code Set
Author: National Environmental Health Association (NEHA)
Publsiher: Wiley
Total Pages: 135
Release: 2016-11-01
Genre: Technology & Engineering
ISBN: 1119381371

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Professional Food Manager 4e with Online Exam Voucher

Professional Food Manager  4e with Online Exam Voucher
Author: National Environmental Health Association (NEHA)
Publsiher: Wiley
Total Pages: 0
Release: 2014-06-26
Genre: Technology & Engineering
ISBN: 1119008387

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Servsafe Food Protection Manager Certification Online Examination Voucher

Servsafe Food Protection Manager Certification Online Examination Voucher
Author: National Restaurant Association,National Restaurant Association Staff
Publsiher: Prentice Hall
Total Pages: 135
Release: 2008-03-07
Genre: Technology & Engineering
ISBN: 0135026695

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0135026695 ServSafe Food Protection Manager Certification Online Exam Voucher This is the voucher to take the online ServSafe(R) Food Protection Manager Certification Exam.

ServSafe CourseBook with Online Exam Voucher

ServSafe CourseBook with Online Exam Voucher
Author: National Restaurant National Restaurant Associatio
Publsiher: Pearson
Total Pages: 0
Release: 2017-05-15
Genre: Electronic Book
ISBN: 0134764226

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THE definitive book for food safety training and certification With its comprehensive coverage of key food safety concepts, the ServSafe(R) Coursebook with Online Exam Voucher 7th edition will completely prepare readers for the ServSafe Food Protection Manager Certification Exam, and, more importantly, it will promote adherence to food safety practices in the workplace. It is the ideal solution for the academic setting, multiple-day training, or individuals in need of more extensive food safety training. Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Coursebook focuses on the preventative measures to keep food safe. The content in the ServSafe Coursebook goes beyond the principles found in the ServSafe Manager Book and adds greater depth and breadth of food safety practices by featuring expanded sections on food defense, high-risk populations, active managerial control, and crisis management. Food safety topics are presented in a user-friendly, practical way with real-world case studies and stories to help readers understand the day-to-day importance of food safety. ServSafe Coursebook is perfect for a 16 week college semester. Developed by the industry, for the industry, ServSafe(R) is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success.

Servsafe Manager Revised with Online Exam Voucher Plus Myservsafelab with Pearson Etext Access Card Package

Servsafe Manager Revised with Online Exam Voucher Plus Myservsafelab with Pearson Etext    Access Card Package
Author: Associa National Restaurant Association
Publsiher: Pearson
Total Pages: 135
Release: 2015-02-21
Genre: Business & Economics
ISBN: 0134074424

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"THE definitive book for food safety training and certification." Updated to the new "2013 FDA Food Code," the new "ServSafe(r) Manager Book, " " Revised, 6/e " continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job. Food safety has never been more important to the restaurant industry and its customers. Based on the "2013" "FDA Food Code, " the "ServSafe Manager Book, Revised" focuses on the preventative measures to keep food safe. To better reflect the changing needs of a diverse and expanding workforce, food safety topics are presented in a user-friendly, practical way with real-world stories to help readers understand the day-to-day importance of food safety. The streamlined delivery of food safety content will create a learning experience that is activity-based and easily comprehended by a variety of learners. The end result is content that is more focused, leading to stronger food safety practices and a better-trained workforce. Developed by the industry, for the industry, ServSafe(r) is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success. The "ServSafe Manager Book, Revised " is available packaged with MyServSafeLab . MyServSafeLab is an online homework, tutorial, and assessment program that truly engages students in learning. It helps students better prepare for class, quizzes, and exams resulting in better performance in the course and provides educators a dynamic set of tools for gauging individual and class progress. The "ServSafe Manager Book, Revised, 6/e "is available packaged in a number of ways to suit your specific needs. ISBN: 0134074424 is a package containing the book, online exam voucher, AND MyServSafeLab with Pearson eText Access Card: "ServSafe Manager Book with Online Exam Voucher, Revised Plus NEW MyServSafeLab with Pearson eText -- Access Card Package, 6/e " Also available: Stand-alone book: "ServSafe Manager Book, Revised, 6/e " ISBN: 0133908399. A package containing the book and the answer sheet for the pencil/paper version of the ServSafe Food Protection Manager exam" ServSafe Manager Book with Answer Sheet, Revised, 6/e " ISBN: 0133908372. A package containing the book, the answer sheet for the pencil/paper version of the ServSafe Food Protection Manager exam, AND MyServSafeLab with Pearson eText Access Card: "ServSafe Manager Book with Answer Sheet, Revised Plus NEW MyServSafeLab with Pearson eText -- Access Card Package, " "6/e" ISBN: 0134074432. A package containing the book and the online exam voucher: "ServSafe Manager Book Revised with Online Exam Voucher 6/e " ISBN: 013390847X. A package containing the book, online exam voucher, AND MyServSafeLab with Pearson eText Access Card: "ServSafe Manager Book Revised with Online Exam Voucher, Revised Plus NEW MyServSafeLab with Pearson eText -- Access Card Package, 6/e " ISBN: 0134074424. Students, MyServSafeLab is not a self-paced technology and should only be purchased when required by an instructor. Instructors, contact your Pearson representative for more information."

ServSafe ManagerBook with Online Exam Voucher

ServSafe ManagerBook with Online Exam Voucher
Author: National Restaurant Association,National Restaurant Association Staff
Publsiher: Pearson
Total Pages: 0
Release: 2017-06-02
Genre: Electronic Book
ISBN: 0134812360

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THE definitive book for food safety training and certification. The new ServSafe � Manager Book with Online Exam Voucher, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job. Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Manager Book, 7/e focuses on the preventative measures to keep food safe. To better reflect the changing needs of a diverse and expanding workforce, food safety topics are presented in a user-friendly, practical way with real-world stories to help readers understand the day-to-day importance of food safety. The streamlined delivery of food safety content will create a learning experience that is activity-based and easily comprehended by a variety of learners. The end result is content that is more focused, leading to stronger food safety practices and a better-trained workforce. Developed by the industry, for the industry, ServSafe� is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success.

Professional Food Manager 5e Loose leaf Print Companion with Online Exam Voucher and WileyPLUS Learning Space Card Set

Professional Food Manager  5e Loose leaf Print Companion with Online Exam Voucher and WileyPLUS Learning Space Card Set
Author: National Environmental Health Association (NEHA)
Publsiher: Wiley
Total Pages: 135
Release: 2016-11-23
Genre: Technology & Engineering
ISBN: 1119387736

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