Serial Killers Butchers Cannibals

Mass murder is dreadful enough, yet that is not sufficient a thrill for those evil monsters for whom the excitement begins once their victims are dead. This book - a companion volume to Serial Killers: The World's Most Evil - deals with multiple murderers who not only slay to slake their perverted pleasures but also mutilate and even cannibalise their victims' bodies. There is nothing new about this, the sickest serial killer of all was Jack the Ripper - and murderous maniacs have been slashing their bloody path through history ever since. A leading forensic psychiatrist describes this syndrome as 'the total annihilation of a human being by another human being willing to trample on this most sacred prohibition in the social code'. These butchers who dismember for pleasure have been the inspiration for the fictional monster of Psycho, The Texas Chain Saw Massacre and The Silence of the Lambs. The killers woh spawned such movies all appear in this book. But, sadly, none of the horrors reported within these pages are fiction. So dare to delve behind the horrifying headlines ... and examine what is in the minds of the world's most murderous, butchering monsters.

The body snatcher who inspired Psycho, the noblewoman known as Countess Dracula, Jack the Ripper, and other killers for whom murder was just the beginning. From Gilles de Rais’ castle in fifteenth-century France to “the Bloody Benders’” eighteenth-century Kansas farm to Jeffrey Dahmer’s quiet apartment in twentieth-century Milwaukee, history is littered with serial murderers whose first impulse was to take a life. For some, it was never enough. The real thrill came after their victims were dead. In this shocking anthology, true crime journalist Nigel Blundell brings together more than two dozen chilling profiles of the world’s most unforgettable fiends, including: Ed Gein, the Plainfield necrophile and inspiration for The Silence of the Lambs; Andrei Chikatilo, the “Rostov Ripper”, whose uncontrollable hunger was satiated by more that fifty victims; Dennis Nilsen, whose London house of horrors so overflowed with body parts that they blocked the drains; Germany’s Fritz Haarmann who killed and consumed more than two dozen men, then peddled the left-over meat on the black market; Hungarian countess Elizabeth Báthory whose lust for the blood of virgins—a body count estimated to be in the hundreds—has branded her the most prolific female serial killer in world history; and many more human monsters whose appetites are still the stuff of nightmares.

Stories of serial killers who not only murdered for pleasure but also enjoyed mutilation of their victims and even cannibalism.

Dive inside the twisted minds of some of the most heinous serial killers in history with this true-crime trove of stories about cannibalistic murderers. Delving deep into the twisted actions of Hannibal Lecter–type murderers, Cannibal Serial Killers profiles the depraved individuals who prolong their horrific crimes beyond the thrill of the chase to a perverse ritualized finale. More than just stomach-churning stories, this terrifying book provides precise accounts and fascinating insights into the crimes of fourteen cannibalistic killers from all over the world, including: ALBERT FISH, who spent nine days feasting on the remains of an innocent little girl JEFFREY DAHMER, whose refrigerator was packed with the body parts of his seventeen victims ANDREI CHIKATILO, who brutally slayed and dismembered fifty-three people in southeastern Russia FRITZ HAARMANN, who drank his victims’ blood and sold their flesh on the black market STANLEY BAKER, who cut out a young man’s heart and devoured it while it was still beating JOACHIM KROLL, who cooked a stew of carrots, potatoes and a small child’s hand

Cannibal Killers: The Brutal Butchers That Killed And Ate With No Remorse... Claim Your FREE Books Each Week With This Book! If you' re honest, we see CCTV footage of worse crimes like harassment, theft, abuse, or murder. We know all those things; what we do not concern ourselves with is the fact that there are heinous crimes in our history which were almost impossible to believe. There are serial killers at large who not only torment people, they also eat them... Yes, this book is about cannibal serial killers. As you read the stories of the culprits who heartlessly killed and ate people, you will gain a little background on how their minds worked. First, there' s Albert who seemed to have inherited the mental illnesses his mother and other siblings had. His parents' ages were so far apart and it might have contributed to the way his genes were "arranged." Then there was the recluse Nicolas Claux from France who was obsessed with death and anything related to it. This obsession stemmed from him being alone and misguided and led to him desecrating numerous tombs and eventually killing and eating his victims. And lastly, we have the mother and son tandem that had this philosophical thought that street children were democracy' s evil products. They had it ingrained in their mind that they would do the country good if they killed and ate them. Reading their stories could be exciting, but as you browse through their tales, please remember the horrors which the victims experienced. They were probably scared out of their minds and their past most likely flashed right before their murderer delivered the final blow... Here' s A Preview Of What's In This Book... - True Crime Serial Killers: The ' Fish' that Ate People - True Crime Serial Killers: Yoo Young - Chul and His Human Meals - True Crime Serial Killers: Parisian Count Dracula - True Crime Serial Killers: Stanley' s Envy - True Crime Serial Killers: Mother and Son - Partners in Crime - Much, much more!

From Albert Fish to Jeffery Dahmer, these cannibals represent the most horrific parts of the human psyche. This text provides psychology students with in-depth examinations by professionals of the factors that create, motivate, and often lead to the capture of these savage killers. Readers can also take a personality disorder self-assessment quiz to learn more about psychopathy—the most common psychological condition for serial killers.

An examination of the most notorious cases of serial killer cannibalism, from Sawney Bean and Albert Fish to Jeffrey Dahmer and Andrei Chikatilo.

This volume presents a comprehensive study of the terrible phenomenon of the human flesh eater. Far from being the specialty of obscure tribes in the distant jungles, the cannibals are uncomfortably close to home. The cities of America and Europe, the provinces of revolutionary China, the 'Fatal Shore' of colonized Australia and the open lifeboats of a wrecked ship all yield up grisly tales of forbidden meat. The cases covered in this chilling collection include: Armin Meiwes, the Internet sex cannibal, by his own account the first predator ever to consume a consenting victim; Ed Gein, the original 'Psycho', whose butchery sent a chill through the heart of America; Jeffrey Dahmer, the zombie-obsessed necrophiliac whose killing spree lasted thirteen years; Daniel and Manuela Ruda, vampiric soulmates who swore that they were the tools of the devil; and, Issei Sagawa, the diminutive Japanese student whose obsession with cannibalism found horrible expression in the murder of his only friend.