Sowing The Seeds Of Victory

Sometimes, to move forward, we must look back. Gardening activity during American involvement in World War I (1917–1919) is vital to understanding current work in agriculture and food systems. The origins of the American Victory Gardens of World War II lie in the Liberty Garden program during World War I. This book examines the National War Garden Commission, the United States School Garden Army, and the Woman’s Land Army (which some women used to press for suffrage). The urgency of wartime mobilization enabled proponents to promote food production as a vital national security issue. The connection between the nation’s food readiness and national security resonated within the U.S., struggling to unite urban and rural interests, grappling with the challenges presented by millions of immigrants, and considering the country’s global role. The same message—that food production is vital to national security—can resonate today. These World War I programs resulted in a national gardening ethos that transformed the American food system.

Who knew modern civilization may be brought down, not by plagues or war, but by bees? Or, more correctly, by no bees? This book investigates the growing problem of bee mortality and offers practical measures we can all take to help. In ecological terms, bees play a critical role in the survival of many plant communities and continuation of life on this planet. No pollination, no seeds. No seeds, no future. Now that bees are facing unprecedented levels of die-off caused by a toxic mixture of environmental stresses, a community-based effort is needed to make gardens, fields and landscapes healthy sanctuaries for bees. Just as citizens banded together to produce Victory Gardens to offset the perilous food shortages of World Wars I and II, now a similarly vital level of collective effort is needed to make our gardens into lifesaving shelters for these essential creatures. Planning a bee-friendly space can provide a beautiful and bountiful selection of edible crops, native plants and fragrant ornamentals, as well as herbs that have medicinal properties for both pollinators and people. With the help of ten inspiring garden plans and planting guides, Weidenhammer shows how bee-friendly plants can be used in creative combinations for plots and pots of all sizes, and are easily grown by novices and seasoned gardeners alike. In the spirit of the history-making Victory Gardens, readers will learn how to pack optimum benefits into a limited space for the survival of hive and home, and backyard beekeepers will learn great planting strategies for making sure their honeybees are healthy and have ample food to overwinter. Victory Gardens for Bees is also buzzing with DIY projects that will provide nesting sites and essential supplies for precious pollinators. With plenty of photographs to help readers identify bees of all stripes, beekeeping tips and other interesting bee-phemera, this book is a must-have for anyone who wants to do their part to save bees.

Sometimes, to move forward, we must look back. Gardening activity during American involvement in World War I (1917-1919) is vital to understanding current work in agriculture and food systems. The origins of the American Victory Gardens of World War II lie in the Liberty Garden program during World War I. This book examines the National War Garden Commission, the United States School Garden Army, and the Woman's Land Army (which some women used to press for suffrage). The urgency of wartime mobilization enabled proponents to promote food production as a vital national security issue. The connection between the nation's food readiness and national security resonated within the U.S., struggling to unite urban and rural interests, grappling with the challenges presented by millions of immigrants, and considering the country's global role. The same message--that food production is vital to national security--can resonate today. These World War I programs resulted in a national gardening ethos that transformed the American food system.

Savor your best tomato harvest ever! Craig LeHoullier provides everything a tomato enthusiast needs to know about growing more than 200 varieties of tomatoes, from planting to cultivating and collecting seeds at the end of the season. He also offers a comprehensive guide to various pests and tomato diseases, explaining how best to avoid them. With beautiful photographs and intriguing tomato profiles throughout, Epic Tomatoes celebrates one of the most versatile and delicious crops in your garden.

21st Century Homestead: Urban Agriculture contains everything you need to stay up to date on urban agriculture

This 1919 book describes both the success of the war garden in helping to reduce food shortages during the World War I period and the necessity for maintaining these gardens during peacetime.